• Jenn Clayton

Zucchini Blueberry Baked Oatmeal

Start your morning with this delicious, protein packed fruit filled baked oatmeal!

Add some protein powder to amp up the protein! A seriously delicious and healthy meal

#cleaneating #WW #myww #weightwatchers

Full recipe in video below


  • 2 eggs

  • 2 tsp vanilla extract

  • 2 cups rolled oats

  • 1 cup low-fat milk of choice

  • 1/2 cup sugar free maple syrup (I used Lakanto) to order: https://bit.ly/3cRLTbg

15% off with the code- JENNSWWJOURNEY

  • 1 ½ cup fresh blueberries

  • 1 medium zucchini grated and squeezed

  • 1 scoop protein powder (I used Ozvia) to order: https://www.amazon.com/dp/B09VZ7Y3JB?tag=onamzjennswwj-20&linkCode=ssc&creativeASIN=B09VZ7Y3JB&asc_item-id=amzn1.ideas.3LTT7PBY3DRBY&ref_=aip_sf_list_spv_ofs_mixed_d_asin

  • Preheat the oven to 375 degrees and spray an 8×8 baking dish with nonstick cooking spray.

  • In a mixing bowl, beat the eggs with the vanilla. Add in the oats, protein powder, milk, and maple syrup and stir well to combine. Fold in the blueberries and grated zucchini.

  • Transfer the oatmeal batter into the prepared baking dish. Bake for 35-45 minutes, or until fully set and golden on top.

  • Serve with yogurt of choice and extra fresh blueberries.

4 Servings:


160 Calories

4g Fat

25g Carbs

11g Protein

Recipe inspiration from healthyfitnessmeals.com

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