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Writer's pictureJenn Clayton

Sugar Cookie Protein Overnight Oats

Healthy & PACKED with 29g of protein! Will keep you full allll morning!

The perfect, easy easy easy Breakfast packed with protein! GREAT flavor and sweeteness

Full recipe in video below

Recipe:

  • 1/2 cup plain nonfat Greek yogurt

  • 1/4 cup unsweetened vanilla almond milk or milk of choice

  • 2 tablespoons vanilla protein powder - I used Ascent Casein Vanilla Bean - to order: https://www.amazon.com/dp/B01NCZACGE/?th=1

  • 1/2 cup rolled oats

  • 2 teaspoons Lakanto granulated - to order: https://bit.ly/3cRLTbg

15% off with the code- JENNSWWJOURNEY

  • 1/4 teaspoon pure vanilla extract

  • 1/8 teaspoon pure almond extract optional

  • Small pinch kosher salt


Optional Toppings:

  • Sliced and toasted almonds or other nuts

  • Extra coconut sugar turbinado sugar, brown sugar, maple syrup, or honey

  • Fresh fruit blueberries, strawberries, and bananas are all delicious

  • Orange zest or lemon zest


  • Briskly whisk the Greek yogurt, almond milk, and protein powder together in a mixing bowl or large measuring cup, or shake them together in a mason jar so that the protein powder is as well incorporated as possible. Add the oats, coconut sugar, vanilla extract, almond extract, and salt. Whisk to completely combine. Cover with plastic wrap (or seal the lid of the jar) and refrigerate for 8 hours or up to 5 days.

  • When ready to serve, stir once more, then transfer to a serving bowl. If the mixture is too thick for your liking, thin with a little extra almond milk. Sprinkle with any desired toppings and enjoy immediately.

1 Serving (1 jar per serving):

281 Calories

3g Fat

34g Carbs

29g Protein


Recipe inspiration from wellplated.com






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