• Jenn Clayton

Breakfast Wonton Cups

The perfect breakfast- potatoes, sausage, potatoes & cheese!!!

These little nuggets pack a delicious punch!! Pair with fruit or eggs for a balanced Breakfast!

#cleaneating #WW #myww #weightwatchers

Full recipe in YouTube video below

RECIPE:

12 Wonton Wrappers

1 cup frozen Hash Browns

1/3 cup diced Onions

1/4 cup diced Green Pepper

1 Chicken Sausage link- 3sp or less

4 slices Bacon

1/3 cup light Shredded Cheese

1/2 teaspoon DAKS Original Red - to order- https://daksspices.com/buy-daks

Code- jennswwjourney

Salt & Pepper (to taste)


Cook sausage and bacon in a skillet. in a separate skillet, cook potatoes. Season with salt, pepper and DAKS.


Preheat oven to 350 degrees. Spray a 6 hole muffin tin with nonstick cooking spray. Add 2 wonton wrappers to each muffin cup. Lightly spray the wonton cups.


Add crumbled bacon, 1/2 the cheese, cut up sausage, peppers, onions and potatoes to the wonton cups. top with remaining cheese.


Bake in the oven for 10 minutes. Enjoy!


6 Servings:

4sp (blue & green)

3sp (purple)

101 calories each


Recipe inspiration from drizzlemeskinny.com



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