Biscuits & Gravy Casserole
The perfect Breakfast for my biscuit & gravy lovers! Delish!!
Eggs, sausage gravy, biscuits all baked together for the perfect breakfast!!
Full recipe in video below!
Sausage Gravy: 1 package Jimmy Dean Turkey Sausage Crumbles
2 tablespoons all purpose flour
2 1/2 cups whole milk
1 tablespoon light butter
Casserole: 7.5 oz can of biscuits
1/2 cup low-fat milk
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon of paprika, oregano & garlic powder
1 cup light shredded cheese
Add flour, butter, and whole milk to a saucepan and cook on medium-low, stirring often, for several minutes until thickened. Add sausage crumbles.
Cut biscuit dough into pieces and scatter half of the biscuit dough along the bottom of a 9×13 inch pan.
Mix eggs, milk and spices and pour mixture over the biscuits. Spoon sausage gravy on top, then sprinkle with cheese. Add remaining biscuit dough pieces on top.
Bake at 350 degrees F for 35-45 minutes or until eggs have set and biscuits are golden.
4sp (blue & purple)
Recipe inspiration from tastesbetterfromscratch.com