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  • Writer's pictureJenn Clayton

Ultimate Healthy Apple Crumble

OMG this is to DIE for!!! Clean eating and delicious!!!

One of my husbands FAVORITE desserts!! Warm and spicy!

Full recipe in YouTube video below!



1 cup Oats

1/4 cup Flour

1 teaspoon Ground Cinnamon

2 tablespoons Pure Maple Syrup

1 1/2 tablespoons Melt Plant Based Butter- melted


6 cups Diced Red Apples

2 tablespoons Arrowroot Powder

1 1/2 teaspoons Ground Cinnamon

1/8 teaspoon DAKS Pumpkin Spice (to order:

Code- jennswwjourney)

Preheat oven to 350 and coat 8x8 baking dish with nonstick cooking spray.

Prepare streusel topping- whisk together the oats, flour and cinnamon in a small bowl. Make a well in the center and pour in the maple syrup and melted butter. Stir until mixed well.

To prepare filling- toss the apples with the arrowroot powder m cinnamon and DAKS in a large bowl until completly coated.

Transfer the filling to greased pan and gently press down with spoon. Sprinkle the topping evenly over the filling. Bake at 350 for 50-60 minutes or until the apples are tender to a fork. Cool completely to room temp then refrigerate for at least 3 hours before serving to allow the juices to fully thicken. Cut into 4 equal servings and enjoy!

4 Servings:

6sp (blue & green)

4sp (purple)

If using light butter:

5sp (blue & green)

3sp (purple)

Recipe inspiration from

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