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Writer's pictureJenn Clayton

Key Lime Energy Balls

Clean, whole food snack that tastes like the topics in the BEST way!! Delish!!


Almond, cashews, dates and tart lime makes these incredibly yummy! The perfect snack!!


RECIPE:

  • 1/3 cup almonds

  • 1/4 cup cashews

  • 1/2 cup unsweetened coconut flakes

  • 1 cup about 10 medjool dates, pitted

  • 1 teaspoon coconut oil

  • zest from one lime

  • 2 Tablespoons lime juice

  • pinch of sea salt


  • Process nuts: Place almonds, cashews and coconut into food processor fitted with the S-blade and pulse until everything is chopped into small pieces. Place nut mixture in a bowl and set aside.

  • Process dates: Put dates into the food processor and pulse until a paste forms. The dates will probably form into a sticky ball. If they do, break about the ball a bit with your hands.

  • Add nuts and coconut back into the processor with the dates and pulse until well combined.

  • Add coconut oil, lime juice, lime zest and salt. Pulse a few more times, until they’re just incorporated.

  • Form balls: Once mixture is combined, use your hands to form the dough into balls, using about 1 Tablespoon of dough for each ball. Enjoy right away or store for later.

  • To store: Store any leftovers in the fridge with parchment paper between them for 1-2 weeks or in the freezer for up to 3 months.


11 Balls:

143 calories

7g fat

20g carbs

2g protein


Recipe inspiration from eatingbirdfood.com





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