This was so good, you don't even need a bun!!!
The steak was incredibly tender and topped with Provolone cheese was PERFECTION! #cleaneating #WW #myww #weightwatchers
Full recipe in YouTube video below
RECIPE:
1 1/2 pounds Flank Steak
Salt & Pepper
1/2 tablespoon Oil
1 tablespoon Worcestershire Sauce
Filling:
1 cup chopped Mushrooms
1 cup chopped Onion
1 cup chopped Green Pepper
1/2 tablespoon Oil
1 tablespoon Worcestershire Sauce
Salt & Pepper to taste
Provolone Cheese (optional)
Hoagie Rolls (optional)
Preheat oven to 350. Line baking sheet with parchment paper. Place steak in the middle of the sheet pan and add salt & pepper, oil and worcestershire sauce.
Add veggies around the steak in a single and season with oil, worcestershire sauce and salt & pepper.
Bake for 15 minutes and then broil for 3-5 minutes. Remove from oven and add cheese until melted.
6 Servings:
4sp (all plans) - without cheese or hoagie
180 calories per serving
Recipe inspiration from easypeazymealz.com