• Jenn Clayton

Quinoa Taco Bowls w/Quick Guac

I am obsessed with these taco bowls! They are packed with flavor and very filling! Oh, did I mention low point??

Seriously, you must make these!! SO GOOD!! All those taco vibes with LOW points! #cleaneating #WW #myww #weightwatchers

Full recipe in my YouTube video below!

RECIPE:

2 cups cooked Quinoa (1 cup dry)

15oz can Black Beans - drained & rinsed

15oz can Pinto Beans - drained & rinsed

Taco Seasoning to taste (I used 1 packet)

Romaine Lettuce

Cilantro

Quick Guac (recipe below)

Toppings of choice


QUICK GUAC RECIPE:

Ripe Avocados (I used a tiny one each day)

Juice of 1 Lime

Garlic Salt to taste

- Mash avocado and add lime juice and garlic salt and stir to combine-


Cook Quinoa (I use broth in place of water). Add beans and taco seasoning to quinoa and stir to combine. Divide quinoa mixture into 4 bowls and add toppings. Stir to combine and enjoy!


4 Servings - without toppings - 3sp (blue) 7sp (green) 0sp (purple)


Recipe inspiration from yummymummykitchen.com




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