A low carb version of pizza and I promise you..... you won't miss the crust!
High protein low carb deliciousness!! Add your favorite pizza toppings for the best meal!
Full recipe in video below
RECIPE:
4 oz – 1/3 less fat cream cheese softened
4 – large eggs
⅓ cup –whole milk
¼ + 1 cup – Parmesan cheese grated and divided
½ tsp – minced garlic
½ tsp – dried oregano
2 cups – light mozzarella cheese shredded and divided
½ cup 0 point marinara sauce
Pizza toppings (mushroom, pepperoni, sausage, peppers, etc.) optional
Preheat the oven to 350 F.
Grease 13X9 baking dish
Mix cream cheese and eggs until smooth with an electric mixer or food processor.
Add cream, ¼ cup of Parmesan, garlic and oregano. Blend until combined
Sprinkle 1 cup Parmesan and 1 cup of mozzarella cheese into the bottom of the greased baking pan.
Pour egg mixture over cheese.
Bake for 30 minutes or until the crust is turning golden and starting to puff up.
Spread sauce. Add remaining 1 cup mozzarella and any other toppings if desired.
Broil on high for a few minutes until the top is browned and bubbly.
Let sit for a few minutes before cutting.
8 Servings:
200 calories
10g fat
3g carbs
12g protein
Recipe inspiration from neutraleating.com