Low-Carb Taco Bowls
PACKED with protein and veggies!! A perfect meal prep pr easy lunch!!
Healthy recipe with fun, zesty flavors! Top your bowls with whatever sounds good!
Full recipe in video below!
1 green bell pepper, diced
1/2 onion, diced
1 lb 96% ground beef
1 packet taco seasoning
4 cups Spinach + cabbage (or your favorite greens)
Salt and pepper
Salsa, avocado, tomatoes, olives, and any other toppings you love
In a large skillet, over medium heat, add your green pepper and onions to the pan. Cook until the onions are translucent.
Add your ground beef. Break it up and stir everything around. Continue to cook on low to medium heat, depending on your stove.
When the ground beef is just about done, add your taco seasoning. Stir until the ground beef, green peppers, and onions are coated.
When the ground beef is finished cooking, turn off the heat. Turn off the heat on the cauliflower rice, and start making your bowls.
Add a bunch of your favorite greens to your bowl first. We use spinach and/or cabbage usually depending on what is in the fridge. Add the ground beef, salsa
& black beans. Then add your favorite toppings!
Recipe inspiration from realsimplegood.com