These are SO good!! The perfect lunch or dinner and super easy to make!
Put the fajita chicken and veggies in a wrap, on a salad or a hoagie! Delish!
Full recipe in video below!
RECIPE:
1 pound chicken breast or tenderloin
1 fajita seasoning packet
1 bell pepper
1 onion
1 tablespoon oil
1/4 cup water
nonstick cooking spray
salt & pepper
hoagie rolls
Add chicken to a bowl with fajita seasoning packet, water & oil. Cut pepper and onion in strips.
Fry up the pepper and onion. Season with salt & pepper. Grill chicken until cooked through at 450 for about 10-15 minutes.
Assemble sandwiches and enjoy!
4 Servings:
0sp (blue & purple)
3sp (green)
*without roll*
196 Calories
Comments