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  • Writer's pictureJenn Clayton

Buffalo Chicken Roll Ups

Buffalo chicken goodness rolled in your favorite tortilla! The perfect, easy lunch!

Canned chicken makes this recipe super simple!! Great flavor and cute little pinwheels!

Full recipe in video below!


  • 4 1 point tortillas

  • 1 cup cooked shredded chicken about 4oz or canned chicken

  • 4oz 1/3 less fat cream cheese, softened

  • 1/4 cup light ranch dressing

  • 1/2 cup reduced fat shredded cheese

  • 1/4 cup buffalo sauce

  • Mix all of your ingredients together in a bowl til its nice and creamy.

  • Lay out your tortillas and spread mix onto them, roll up tortillas nice and tight.

  • Let chill in fridge while rolled up for 20 minutes, this will help firm them up.

  • Using a sharp serrated knife cut each roll into pieces and enjoy!

4 Servings:

6 points (blue & purple)

7 points (green)

239 Calories

Recipe inspiration from

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