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  • Writer's pictureJenn Clayton

Peppermint Mocha Candy Cookies

Minty, chocolatey, fresh and filled with yummy oatmeal!! No bake cookies!! yum!

Easy to make and a low carb cookie option that's perfect for the holidays!! A must make!

Full recipe in video below


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  • ½ cup low-fat milk

  • ½ cup unsweetened cocoa

  • 1 teaspoon espresso powder

  • 3 cups old-fashioned oatmeal uncooked

  • 1 teaspoon pure vanilla extract

  • 1/8 teaspoon pure peppermint extract

  • garnish with crushed candy canes or peppermint candies

  • In a heavy bottomed saucepan, melt the butter. Add sugar, milk, and cocoa. Bring the mixture to a boil, and let boil 2 minutes. Remove from heat.

  • Stir in espresso powder, oatmeal, vanilla, and peppermint extract. Stir to combine. Drop by large spoonfuls onto silpats or aluminum foil or use a cookie dough scoop to form mounds. Garnish with crushed peppermint candies. Allow cookies to cool.

20 Cookies:

80 Calories

3g Fat

13g Carbs

3g Protein

Recipe inspiration from

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