• Jenn Clayton

Crispy Peanut Butter Cups

If you love Reese's but want a HEALTHY yet DELICIOUS alternative....here you go!!

Seriously delish!!! GREAT Reese's dupe with clean ingredients!!

#cleaneating #WW #myww #weightwatchers

Full recipe in YouTube video below

RECIPE:

1/3 cup Creamy Peanut Butter (room temp)

1 tablespoon Maple Syrup

1 tablespoon Coconut Flour

1 Lily's Baking Chocolate Bar (I buy mine from Thrive- https://www.jdoqocy.com/click-9256523-13925903

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1/2 cup crunchy Cereal of your choice


Mix together the PB, syrup and coconut flour.


In a microwavable bowl, melt chocolate. Stir every 30 seconds until melted.


Add cereal to melted chocolate and stir to combine. Add chocolate mixture to the bottom of a silicone muffin pan or greased tin muffin pan. Pat down to form a crust.


Put in the freezer for 10 minutes.


Add PB mixture to the top of the frozen chocolate base and press down. If desired, top with a couple of Lily's chocolate chips and press into the PB mixture. Put in the freezer for 10 minutes.


Pop out of the muffin pan and store in fridge. Enjoy!!!

9 PB Cups:

5sp (all plans)

124 Calories


Recipe inspiration from thecleaneatingcouple.com



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