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  • Writer's pictureJenn Clayton

Cinnamon Apple Crisp

Clean & delicious dessert!! A perfect Fall treat- well any season treat!!

No sugar just honey and absolutely AMAZING!! Low point & low calorie!

Full recipe in video below!


For the Filling:

  • 6 medium apples, (honey crisp or gala) peeled and sliced 1/4-inch thick

  • 1.5 ounces raisins, small box

  • 3/4 teaspoon ground cinnamon

  • 1 teaspoon fresh lemon juice

  • 1 tablespoon cornstarch

  • 1/4 cup honey

For the Topping:

  • Heat oven to 350F degrees.

  • Combine apples, raisins, cinnamon, honey and lemon juice in large bowl.

  • Sprinkle with cornstarch. Toss until fruit is coated.

  • Place fruit in an ungreased baking dish. Cover with foil and bake15 minutes. Remove from the oven.

  • Mix the remaining topping ingredients. Sprinkle over fruit.

  • Bake about 60 minutes or until topping is golden brown and fruit is tender.

6 Servings:

4sp (blue & green)

3sp (purple)

141 Calories

Recipe inspiration from

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